Week of Remembering Mom and Dad- Day 3


Model T Cookie Jar loves to cherish the memories of the cookies it stored for us. Today is all about my sisters, Vickie Stearns Levesque Junkins and Sue Stearns Aeschliman’s favorite cookie.


Mom’s Toll House Cookie [The link send you to the original recipe]

Mom's Chocolate Chip Cookies

Preheat oven 375 degrees. Sift flour together: 1 cup plus 2 tablespoons flour, 1/2 teaspoon baking soda, 1/4 teaspoon salt; set aside. Beat creamy 1/2 cup butter; 6 tablespoons each brown sugar and granulated sugar, 1/2 teaspoon vanilla. Beat 1 egg. Add flour mixture. Mix well. Stir on 16 ounce package or 1 cup chocolate bits, 1/2 cup ground nuts; drop on well greased cookie sheet. Bake 375 degree for 10-12 minutes.


Tomorrow will be about Mom’s favorite cookie.